My undergraduate student Ruth Isenberg has made real progress adapting a GoPro camera to help us watch microbial interactions. Here are two swimming foci of Photobacterium leignothi encountering one another! Read More
Dr. Nina Salama, microbiologist at Fred Hutchinson Cancer Research Center and Affiliate Associate Professor of Microbiology at the University of Washington discusses Helicobacter pylori, a bacterira that lives in the human stomach and causes chronic disease (peptic ulcer and gastric cancer).
... Read More
Food-handling safety risks at home are more common than you may think. The 4 easy lessons of this Be Foodsafe video are clean, separate, cook and chill. Read More
In the United States, approximately 40,000 people die every year due to pancreatic adenocarcinoma, making it the fourth leading cause of cancer related death. Patients diagno... Read More
Marine plastic debris is a growing concern that has captured the general public’s attention. While the negative impacts of plastic debris on oceanic macrobiota, including mammals and birds, are well documented, little is known about its influence on smaller marine residents, including microbes t... Read More
An interesting TED talk about antibiotic resistant bacteria.
Antibiotic drugs save lives. But we simply use them too much — and often for non-lifesaving purposes, like treating the flu and even raising cheaper chickens. The result, says researcher Ramanan Laxminarayan, is that the drugs will... Read More
Michael Schimdt, Ph.D., Professor and Vice Chairman of Microbiology and Immunology, Director, Office of Special Programs, Medical University of South Carolina, gives a TEDx talk in Charleston, SC, about the antimicrobial properties of copper and how this mineral may significantly reduce hospital... Read More
Giant woven willow sculptures of some of the UK's edible mushroom varieties have sprung up on the lawns at Kew Gardens in west London. Kew's experts look after the largest collection of dried fungi in the world - which also includes more sinister, inedible varieties.
Kew's fungarium is openin... Read More
Most gut bacteria are beneficial, aiding food digestion, producing vitamins, and protecting against harmful bacteria. If left unchecked, however, harmful bacteria can excrete... Read More
Entry for ASM global video challenge - short description of metabolomics work on Pseudomonas aeruginosa Read More
In honor of the Bay Area Science Festival, a group of passionate microbrewers, scientists, and yeast cultivators make 3 original brews to compete in a blind tasting at Nerd Nite in San Francisco, California.
Want to learn more about the microbes involved in brewing? Please check out the Micro... Read More
AJ Cann from the Microbiology Bytes blog recommends an article in Wired on Paul Ehrlich's magic bullets. Read More
A newly developed antifungal, isavuconazole, is as effective as an existing drug, voriconazole against invasive mold disease in cancer patients with less adverse ... Read More
Glowing bacteria that flash on and off together are pointing the way towards implants made of engineered cells that would deliver precise doses of drugs or hormones at specific times of the day.
An analysis of phase 2 and phase 3 clinical trials shows that a single injected dose of the neuraminidase inhibitor (NAI) paramivir is safe and effective at alleviating influenza symptoms including fever and viral shedding when administered within 48 hours of the onset of symptoms. Researcher... Read More
You've probably gone a few days without showering -- maybe a week. But let's say you don't bathe for days on end -- as in you use no soap, no water, no nothing.
What would happen?
Click "source" to find out. Read More
Treating food products with select bacteriophages - viruses that target and kill bacteria - could significantly reduce concentrations of E. coli, a Purdue University study shows.
An injection of bacteriophages - also known informally as "phages" - nearly eradicated a toxin-producing strain of... Read More
When I have to explain the organism classification to my students I usually use the one stablished by Woese in the 70s. In this classification, all living things are classified in six kingdoms, that are Eubacteria, Archeobacteria, Protista, Plantae, Fungi and Animalia. All of these groups evolve... Read More
In a basement laboratory at the University of Pennsylvania, two roboticists have harnessed the innate sensing, swimming, and swarming abilities of bacteria to power microscopic robots. Even though their work sounds like the prologue to a dark science fiction film, Ph.D. students Elizabeth Beatti... Read More