As the government shutdown lurches on, the Centers for Disease Control struggle to curb a West Coast salmonella outbreak.
Soon, we'll have smarter, more effective vaccines. What does that mean for the future of disease?
Although we all know that sneezes and coughs transmit infections, little research had been done to model how they work. To address this knowledge gap, Lydia Bourouiba and John Bush of MIT’s Applied Mathematics Lab used high speed cameras and fluid mechanics to reveal why we’ve grossly underestim... Read More
When Ebola broke out in March 2014, Pardis Sabeti and her team got to work sequencing the virus's genome, learning how it mutated and spread. Sabeti immediately released her research online, so virus trackers and scientists from around the world could join in the urgent fight. In this talk, she ... Read More
The first of New York Times new Science Take series examines how a kind of bacteria can organize coordinated, wavelike attacks on prey using a stealth communication system.
Click "source" to VIEW VIDEO. Read More
Presenters discuss prevalence of a recently discovered serotype of oral bacterium, with a possible link to a number of systemic diseases that was found for the first time in a small cohort of African-American schoolchildren in a southwest Alabama town.
Stephanie Momeni, University o... Read More
This slide deck was presented at the 2014 Canadian Hypertension Conference in Gatineau, Quebec Canada in October 2014 and provides an alternative mechanism by which foamy macrophages may be created and contribute to heart disease. HERV-K102 particle production mediates foam cell formation in mac... Read More
In this blog post (and fourth "Mu-Tube" video), I explore the idea that all animals and plants have evolved as part of a microbial world, and thus microbes are a part of us. I do this by having my undergraduate students explore two recently publications by Dr. Margaret McFall-Ngai,and recording... Read More
What would life be like in a world without microbes? No infectious diseases, no moldy food, no bad breath. Sounds great, right? Find out in the latest installment of the American Society for Microbiology's public outreach video series called BioFilms.
Written and Produced by Erika Shu... Read More
After battling blood cancer for 10 years, Stacy Erholtz has no signs of the disease, thanks to an experimental treatment that used an engineered version of the measles virus.
Now, a year after finishing her treatment, the 50-year-old mother of three is transitioning from patient to advocate, ... Read More
In this blogpost, I celebrate the microbiological season with some microbial merriment: ice nucleation bacteria, drawing with reporter gene bacteria, and painting with bioluminescent microbes. Every day is Luxmas to me! Read More
Biologists dissected tissue samples from an oarfish carcass found in California and discovered the creature was hosting quite a few parasites.
“Our findings say that these are actually majorly parasitized fish,” says Armand Kuris, professor of zoology at the University of California, Santa Ba... Read More
My global video challenge is about microorganism not yet cultivatable or difficult to cultivate in the laboratory. With new microorganism cultivation techniques is possible the discovery of new microorganisms. Read More
The gut microbiome is an emerging field that has been linked to many diseases and conditions affecting each and everyone of us from metabolism to potential neurological diseases.
Via - YourekaScience on YouTube Read More
An Vermeulen works at the Laboratory of Food Microbiology and Food Preservation of Ghent University. She is an industrial liaison officer for the laboratory as well as for the Flemish Cluster Predictive Microbiology in Foods, a cooperation between KULeuven and UGent, to improve the knowledge on ... Read More
Watch our new animation on biofilms and microbial communities, with some gene transfer, cooperation and competition added for good measure! We focus on the basics of biofilm biology for a public audience and some of the ways that we benefit from the microbial communities that surround us, whethe... Read More
Soil deep in a crater dating to some 3.7 billion years ago contains evidence that Mars was once much warmer and wetter, says University of Oregon geologist Gregory Retallack, based on images and data captured by the rover Curiosity.
NASA rovers have shown Martian landscapes littered with loos... Read More
As part of my freshman writing seminar in the Fall of 2014, I was fortunate to have a number of fascinating experts in symbioses and parasitism be willing to "televisit" my students. Here is Dr. Rob Dunn of North Carolina State University, discussing his laboratory's work with Demodex face mite... Read More
The video shows an ant that is infected with a fungus called Ophiocordyceps unilateralis, which has both infiltrated and commandeered its body. While it devours the ant alive, it also sends its zombified host scurrying up a plant stem. The ant walks along the underside of a leaf and vigorously l... Read More