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Top chefs, artisanal food producers, and microbiologists join forces to explore new tastes and textures

Chefs from top-notch restaurants are reaching out to microbiologists, seeking advice that goes beyond traditional food safety or conventional food-processing concerns. With or without professional scientific advice, some chefs and food producers are doing their own microbiological experiments, s... Read More

BacterioFiles Micro Edition 153 - Social Swarmers Synchronize Cell Systems

This episode: Bacteria that swarm in the soil cooperate or compete based on one particular protein structure!


(10.5 MB, 11.5 minutes)


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Bespoke microbiome therapy to manage plant diseases

In this paper we describe the perspective of following the achievements in medicine, where gut microbiome transplants are proving to be a powerful method to overcome several gastrointestinal disorders and many other physiological problems, to possible solve diseases in plants. There is strong si... Read More

Using Wordcloud-Reponses to Discover How Students Perceive Concepts in the Classroom

In this blog, I share some "first word that comes to mind" responses of my freshman biology class to the words "germ," "bacteria," "cell," and "DNA." The way that we perceive an idea or concept definitely impacts our relationship with it. Thus, finding out what students think, coming into our ... Read More

TWiV 270: Homeland virology

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Hosts: Vincent Racaniello and Rich Condit Read More

Cyanine dyes - Non-sulfonated and Sulfonated cyanines Lumiprobe explains

Sulfonated and non-sulfonated cyanines exhibit very similar fluorescent properties. Non-sulfonated cyanines must be dissolved in organic co-solvent (DMF or DMSO) prior to use, and added to a solution of target molecule in aqueous buffers. Recommended volume of co-solvent should be 10% for Cy3, C... Read More
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