This episode: Proteins from gut bacteria seems to affect hunger and satiety in their (rodent) hosts!
(7.7 MB, 8.3 minutes)
Nels and Vincent launch a new podcast on evolution, This Week in Evolution (TWiEVO) and start by discussing how the field has changed through recent mergers of evolutionary and experimental biology in the post-genome era. Read More
I'm a graduate student working in mycoplasmology and I must say I've been overjoyed to hear the past few episodes mention our tiny friends!
Elio's mention of their unique mechanism of moving ("Gliding Motility") made... Read More
Not long after the appearance of an outbreak of viral disease, first scientists, and then newswriters, blame it all on mutation of the virus. It happened during the Ebolavirus outbreak in West Africa, and now it’s happening with Zika virus.
The latest example is by parasitologist Peter Hotez,... Read More
In Zanzare, the new comic from Cimaza (www.cimazacomics.com/), we are plunged head-first into the global mystery of the Zika virus. We meet the mosquitoes (in Italian: zanzare) implicated in its spread; but the insects plead their innocence, saying it's all a misunderstanding. They lay their cas... Read More
This upcoming Monday, Chipotle restaurants across the country will close as its employees discuss food safety and safe food handling. The restaurant was in the news throughout the last half of 2015, beginning with an outbreak of E. coli in Seattle (which was kept secret!), followed by another E.... Read More
Since the first outbreak of Ebola virus in 1976, the frequency and scale of the deadly disease’s outbreaks have increased. The 2014-2015 outbreak in West Africa caused 11,000 deaths, precipitated panic at airports and emergency rooms worldwide, and renewed the urgency to find cures.
Kartik ... Read More
Zika virus RNA has been detected in New World monkeys from the Northeast region of Brazil. This finding suggests that primates may serve as a reservoir host for the virus, as occurs in Africa. Read More
This past weekend, I went to visit a friend and meet his twin toddler boys for the first time. Though both boys eagerly ran around the playground we visited, one was just slightly less active. “He has asthma,” his dad explained to me, “but his brother doesn’t.” Why would two boys with the same e... Read More
While our human biochemical reactions are limited, our ingenuity is not, and scientists are able to exploit microbes for our benefit, such as in chemical spills. Using microbes to degrade or sequester toxic molecules is one form of bioremediation, and has many various applications. Famously, sci... Read More
This episode: Clostridium bacteria that infect potatoes can both kill competitors and tolerate oxygen, thanks to the pink compounds they produce!
(12.4 MB, 13.5 minutes)
Death from influenza virus in older people may be primarily caused by a damaging immune response to flu and not by the virus itself, new research suggests.
Ninety percent of the deaths attributed to flu each year worldwide occur in people aged 65 and older. To understand why older adults are ... Read More
Earlier this month, two new ASM research journals had their official launch. mSphereTM and mSystemsTM had both published articles on their interim websites in November and December 2015 – some of which have been highlighted here on mBiosphere. On February 2nd, the journals went live on their per... Read More
One of the important tasks of Public Health England’s Mycology Reference Laboratory is to identify any newly emerging fungal pathogens that could become a public health risk. In recent months, the lab had tracked several clusters of Candida auris infections in British hospitals. The multidrug-re... Read More
Vincent speaks with David Tuller about flaws in the U.K's $8 million PACE trial for chronic fatigue syndrome, and efforts to have the trial data released.
Host: Vincent Racaniello
Gue... Read More
Bitter tasting yogurt or cheese may not make it to your refrigerator, but it is produced and the result of pesky bacteria. The microbial composition of raw milk impacts the quality, shelf life, and safety of processed milk and other dairy products. Controlling the quality of these products is tr... Read More
Things have been quiet on mBiosphere lately. We've been busy updating from ASM Microbe, covering some of the fascinating research presented there. The first Microbe meeting, which combines the former general meeting and ICAAC, was a whirlwind of poster presentations, lectures, seminars, book sig... Read More
This episode: Bacteria in hydrothermal vents that feed their host tubeworms evacuate when their hosts perish!
(9 MB, 9.8 minutes)
You are invited to attend "The Exciting and Emerging Science of Microbial Research" FREE webinar on February 11, 2016 from 6-7 pm MT - sign up now, space is limited!
Noah Fierer, CU Assoc. Professor & CIRES Fellow, and his graduate student, Hannah Holland-Moritz, will present their research in... Read More
We at mBiosphere know you are busy, reader! With various gels, analyses, programs, and classes to run, not to mention reports, abstracts, and grants to write, we know there are many demands made on our readers’ time (plus, dinner to plan, laundry to fold, the dog to walk...wait! Don't go! You ha... Read More