Scientists have known for years that together, bacteria and plants can remediate contaminated sites. Ramakrishna Wusirika, of Michigan Technological University, has determined that how you add bacteria to the mix can make a big difference. Wusirika has also shed light on the biochemical pathways... Read More
Researchers have debated for more than two decades the likely impacts, if any, of global warming on the worldwide incidence of malaria, a mosquito-borne disease that infects more than 300 million people each year. University of Michigan ecologists and their colleagues are reporting the first har... Read More
If a sexually active woman wants to protect herself from unwanted pregnancy and HIV using a single method, she has always been limited to condoms. A new paper, released today in PLOS ONE details a first-of-its-kind device that provides an alternative.
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Beer drinkers know that hops are what gives the drink its bitterness and aroma. Recently, scientists reported that the part of hops that isn’t used for making beer contains healthful antioxidants and could be used to battle cavities and gum disease. In a new study in ACS’ Journal of Agricultural... Read More