Host: Vincent Racaniello
Guest: Peter L. Salk
Vincent meets up with Peter L. Salk to talk about development ... Read More
Many people have heard that human urine is devoid of germs, but a new study seems to question that idea.
"Doctors have been trained to believe that urine is germ-free," Dr. Linda Brubaker, dean of Loyola University Chicago Stritch School of Medicine, said in a university news release. "These ... Read More
Vincent visits Medimmune and speaks with Wade, Matt, Nicole, and Ken about why they work in industry and their daily roles in a biotechnology company.
Hosts: Vincent Racaniello.
Guests: Wa... Read More
Underground in places nobody likes to look, bacteria are doing terrible things to our sewage pipes. The concrete pipes that carry our waste are literally dissolving away, forcing engineers into a messy, expensive battle against tiny microbes.
"The veins of our cities are in serious trouble, a... Read More
An illustrated short story of the day in the life of a mircrobe who is self aware. Read More
Improper handling of intravenous saline at a West Virginia outpatient oncology clinic was linked with the first reported outbreak of Tsukamurella spp., gram-positive bacteria that rarely cause disease in humans, in a new report from the Centers for Disease Control and Prevention (CDC). The repor... Read More
Scientists for Science are confident that biomedical research on potentially dangerous pathogens can be performed safely and is essential for a comprehensive understanding of microbial disease pathogenesis, prevention and treatment. The results of such research are often unanticipated and accrue... Read More
Many air travelers are concerned about the risks of catching a disease from other passengers given the long time spent in crowded air cabins. New research shows disease-causing bacteria can linger on surfaces commonly found in airplane cabins for days, even up to a week. Participants discuss ... Read More
Vincent visits the Australian Animal Health Laboratory in Geelong, Australia and speaks with Linfa about his work on bats and bat viruses.
Hosts: Vincent Racaniello
The bacterium Staphylococcus Aureus (S. aureus) is a common source of infections that occur after surgeries involving prosthetic joints and artificial heart valves. The grape-shaped microorganism adheres to medical equipment, and if it gets inside the body, it can cause a serious and even life-t... Read More
Bioengineer Ingmar Riedel-Kruse of Stanford University has created a series of games where players control organic microbes.
The games, which you can see showcased in the video below, places a collection of single-celled protozoans called paramecia in a thumbnail-sized chamber with electrode-... Read More
The placenta is full of microbes, a new study finds, raising questions about how that ecosystem and mothers' oral health influence the risk of pre-term birth.
Even before a baby is born a microbial ecosystem takes up residence in the placenta, creating a microbiome that may help shape the new... Read More
This episode: Modified probiotic bacteria could reduce life-threatening allergies!
(6.3 MB, 6.8 minutes)
Later this month (May 2014) the World Health Assembly will decide whether to destroy the remaining stocks of variola virus – the agent of smallpox – or to allow continued research on the virus at WHO-approved laboratories. We are interested in your opinion on this issue. Please follow the link t... Read More
Host: Vincent Racaniello
Guests: Read More
The TWiVome discusses an miRNA based strategy to mitigate risk of gain of function studies, and identification of a second receptor required for Lassa virus entry.
A Virginia brewer soon plans to serve a beer made from yeast found hanging out on a 40-million-year-old whale fossil, the blog Symbiartic reports. Depending on your disposition, I imagine you're reacting in one of two ways right now, "Yecchh!" or "Cool!" The beer will be called Bone Dusters Pale... Read More
This episode: When sensing an infection, mice make sure to keep their gut bacteria well-fed. And it pays off!
(11.8 MB, 13 minutes)
It might sound strange to say that humans have forgotten what human-food is, but many scientists believe this is the case. For thousands of years, the environment in which humans lived evolved at a glacial pace—our nutrition and culture changed slowly, and our bodies adapted to it at a matching ... Read More