The veined wing of the clanger cicada kills bacteria solely through its physical structure — one of the first natural surfaces found to do so. An international team of biophysicists has now come up with a detailed model of how this defence works on the nanoscale. The results are published in the... Read More
Larry Evans, president of Western Montana Mycological Association, along with fellow mycologist, Gary Lincoff, introduce film audiences to the weird world of mycology in the new documentary "Know Your Mushrooms." With a psychedelic soundtrack produced by The Flaming Lips, director Ron Mann's doc... Read More
The Micro eGuide present how to make a smear from broth. Read More
Here's a fine Walt Disney Production from 1943 about the Anopheles genus of mosquitos and how it transmits the Plasmodium parasite from human to human. Our heros in this "motion picture" are the seven dwarfs who use a variety of methods to eliminate the "winged scourge." One not-so-green method ... Read More
A pilot program is allowing some Maryland creameries to manufacture and sell raw milk cheese. This video takes you to Chapel County Creamery to see the unpasteurized process first hand. Read More
Evolutionary biologist Paul Ewald discusses germs. Why are some more harmful than others? How could we make the harmful ones benign? Searching for answers, he examines diarrhea. Read More
Growing cells – in a laboratory in space or on earth – forms a fundamental basis of modern microbiology, supporting everything from culturing microbes to novel drug design and growing human tissues for use in research and development. The problem is that cells grown on a 2D Petri dish do not ... Read More
How to streak an agar plate. A how-to video produced by University College Dublin for National Digital Learning Resources, a service designed to support greater collaboration in developing and sharing of digital teaching resources and associated teaching experience across all subject disciplines... Read More
The master ingredient in beer is yeast -- a microbe -- and every step in the brewing process helps the yeast do its job better. Watch this live streamed video from the American Society of Microbiology to learn more about how microbes are selected, grown, and manipulated in modern breweries to... Read More
A video created by students from Stanford University and a faculty member of the School of the Museum of Fine Arts, Boston, in support of their paper "In Living Color: Bacterial Pigments as an Untapped Resource in the Classroom and Beyond" published in PLoS Biology hopes to inspire others to exp... Read More
Princeton microbiology professor Bonnie Bassler, 2002 MacArthur "Genius" Grant recipient and Howard Hughes Medical Institute Investigator, spoke to a crowd of faculty and students Tuesday at Smith.
Bassler's talk, titled "Tiny Conspiracies: Cell-to-Cell Communication in Bacteria," addressed t... Read More
Part one of five from the Discovery Channel series 'Understanding Bacteria'. Look for appearances from American Society for Microbiology past-presidents Dr. Stanley Falkow and Dr. Abigail Salyers. Really a great documentary, very watchable and interesting.
You can watch the entire 52... Read More
Description of the process the HIV virus uses to penetrate CD4 cells. This is a great animation. Read More
Using a novel methodology combining whole genome DNA sequencing and social network analysis, public health officials are able to solve a tuberculosis outbreak that was an absolute mystery by traditional epidemiologic methods.
Jennifer Gardy, British Columbia Centre for Disease Control... Read More
T4 bacteriophages targeting E. coli bacteria. Bacteriophages are small viruses that infect bacteria and kill them by multiplying and essentially filling the bacterial cell to bursting. This is a great animation. Read More
Have you ever wondered why mozzarella bubbling and stretching between pizza slices is so different from the earthy flavors of blue-veined gorgonzola? The diversity of cheeses we love are created by encouraging and manipulating the growth of specific microbes. The American Socie... Read More