MicrobeWorld

A research project at Indiana State University into a popular packaged drink has found five types of fungus. Kathleen Dannelly, associate professor microbiology, said one previous study published online found only one fungus in Capri Sun, the popular drink manufactured by Kraft. However, the res... Read More

As the death toll from China's bird flu outbreak rose to 22 with news of another victim in eastern Zhejiang Province, the World Health Organization warned the H7N9 virus was one of the most lethal that doctors and medical investigators had faced in recent years.

"This is an unusually dangerou... Read More

Infants' early growth is influenced by the types of bacteria in their digestive system, a new study says.

A variety of bacteria quickly populate the sterile digestive tract of a newborn. Norwegian researchers identified connections between specific types of bacteria and infant growth rates.
... Read More

Those of you with an interest in virology, or perhaps simply sensationalism, have probably seen the recent headlines proclaiming another laboratory-made killer influenza virus. From The Independent: ‘Appalling irresponsibility: Senior scientists attack Chinese researchers for creating new strain... Read More

Researchers use a protein-lipid complex found in human breast milk to increase the activity of otherwise-ineffective antibiotics against drug-resistant pathogens. A protein-lipid complex that naturally occurs in human breast milk can increase the sensitivity of methicillin-resistant Staphylococc... Read More

There’s been a recent surge in cases of the avian influenza A (H7N9) viral infection in China. As of this morning, there have been over a hundred reported cases and more than twenty deaths. The virus’ relatively sudden appearance in April, usually considered the end of flu season in the northern... Read More

Researchers have confirmed that the A H7N9 bird flu virus, which began in February 2013, was transmitted from chickens at a wet poultry market to humans, according to a new study published in the The Lancet.

Wet markets, which are common in Asian countries, are live animal markets.

A H7N9 ... Read More

For the second time in a matter of weeks, a group of researchers reported a link between the food people eat and bacteria in the intestines that can increase the risk of heart attacks.

Two weeks ago, the investigators reported that carnitine, a compound found in red meat, can increase heart d... Read More

A macrophage (pale brown) interacts with Borrelia cells (blue), the spirochete bacteria that cause Lyme disease. Although the outer membrane of Borrelia contains a strong antigen, the OspC protein, the bacterium successfully evades the human immune system by hiding out in places less accessible ... Read More

Through the serendipity of science, researchers at the University of Pittsburgh have discovered a potential treatment for deadly, drug-resistant bacterial infections that uses the same approach that HIV uses to infect cells.

The National Institutes of Health-supported discovery will be descr... Read More

Trypanosome Lytic Factor (TLF) has emerged as a novel arm of innate immunity that is only present in humans and select non-human primates. TLF was originally discovered in human blood as a minor form of High-density lipoprotein (HDL), also known as a good cholesterol, that rapidly kills the Afri... Read More