
Legume root hairs primarily are involved in water and nutrient uptake from the soil but also are the dominant infection site of symbiotic rhizobia. This infected area forms a novel organ—the nodule—where bacteria fix nitrogen for the host, acting as built-in fertilizer. At EMSL, scientists, as part of an onging collaboration with the Stacey Laboratory, employed the ultra-sensitive liquid chromatography-Fourier transform mass spectroscopy platform to characterize the soybean root hair proteome and determine root hair cellular signaling cascade responses to rhizobial colonization and infection. Stripped roots (with no root hairs), non-inoculated soybean root hairs, and inoculated root hairs (with B. japonicum) were watched for changes over a 72-hour period.




