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Congress' Microbiologist Refuses to Give Up Antibiotic Fight

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Rep. Louise M. Slaughter is not a runner, but she shares a marathoner’s philosophy when it comes to legislation: She’s in it for the long haul.

It took several years for her to get a ban on genetic discrimination signed into law in 2008. Slaughter said she worked six years before a shift in congressional sentiments and public pressure led to passage of a version of her bill to limit congressional use of insider information to trade on the stock market.

So the New York Democrat shrugs off the fact that her legislation to restrict the livestock and poultry industries’ use of antibiotics has yet to make it to the floor in three Congresses.

“This is child’s play for me,” Slaughter told an audience at a meeting she convened that featured Tennessee Titans linebacker Will Witherspoon, who raises cattle with limited use of antibiotics.

Slaughter took up the antibiotics issue because it deals with one of her first loves and interests: bacteria. In fact, her master’s thesis was on the overuse of antibiotics. While there are several lawmakers with science backgrounds, Slaughter is the only microbiologist in the House. She makes frequent reference to her health training in the news conferences and events she has held to spotlight what she sees as a major contributor to a growing public health problem.
 
 

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