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El podcast del Microbio Nº 233. Bacterias come-sushi (sushi-eater bacteria)

El podcast del microbio Nº 233 summarize the findings by Handeman et al (Nature, 464: 908-912.) on the transfer of carbohydrate-active enzymes from marine bacteria to Japanese gut microbiota. El podcast del microbio Nº233 resume los halazgos de Handeman y colaboradores (Nature, 464: 908-912.) sobre la transferencia de genes codificantes para enzimas degradadoras de polisacaridos de bacterias marinas a bacterias de la microbiota intestinal de los japoneses.

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