A research project at Indiana State University into a popular packaged drink has found five types of fungus. Kathleen Dannelly, associate professor microbiology, said one previous study published online found only one fungus in Capri Sun, the popular drink manufactured by Kraft. However, the research in Dannelly's lab found five different fungi.
"As far as I can tell, the fact that they don't put preservatives in this is really allowing lots of fungi to survive the drink process," she said.
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