Rob Knight studies the diversity of microbial communities. For every person, microbes outnumber human cells by a factor of ten. Rob has found that this large population of microbes differs based on which part of your body they inhabit (head, hands... Read More
Culturing microbes on nutrient plate and testing for different kind of microbes on specific environment areas. This inoculated nutrient plate that was left for a period of 14 days showed the present of a few different kind of fungus species. It’s common to think that the human palm contains more... Read More
Previous research has shown that the overuse of antibiotics has a hand in promoting an antibiotic-resistant strain of bacteria and now a new study published in the journal mBio has found that an antibiotic common to soaps and hand sanitizers actually promotes the growth of Staphylococcus aureus ... Read More
Have you ever wondered why mozzarella bubbling and stretching between pizza slices is so different from the earthy flavors of blue-veined gorgonzola? The diversity of cheeses we love are created by encouraging and manipulating the growth of specific microbes. The American Socie... Read More
Vincent and Dickson discuss how nibbling of human cells by Entamoeba histolytica, a process called amoebic trogocytosis, contributes to cell killing and tissue invasion.
Hosts: Vincent Racaniello Read More
A common ingredient in antibacterial soap can be found in some people's noses, and the presence of this ingredient could be promoting the colonization of Staph bacteria, according to a small new study in the journal mBio.
Researchers from the University of Michigan found triclosan in the nasa... Read More
Vincent and Dickson review a novel malaria vaccine candidate comprising a parasite protein involved in egress from red blood cells.
This episode: Phages could be used to reduce infection with dangerous bacteria from meat and vegetables!
(13 MB, 14.2 minutes)
Many parasites commandeer the bodies of their hosts in order to spread. Examples of this include horsehair worms that reach water by forcing their cricket hosts to drown themselves, and liver flukes that drive infected ants to climb blades of grass, where cows can eat the insects, and so the flu... Read More
Deep in the heart of the Ecuadorian Amazon lies one of the worst environmental disasters in human history. Over the past several decades, oil companies have discharged more than 18 billion gallons of petroleum contaminated wastewater into the Sucumbíos region in northeastern Ecuador. The contami... Read More
This episode: Gut microbe communities can change rapidly to accommodate major diet changes!
(12.2 MB, 13.3 minutes)
The World Cup may bring a lot more than soccer to South America in June — a viral epidemic may be traveling with it.
Research published ahead of print Monday in the Journal of Virology warns that FIFA’s 2014 World Cup — the international soccer tournament that draws both teams and fans from a... Read More
Microbes collected from Northern California and throughout the nation will soon blast into orbit for research and a microgravity growth competition on the International Space Station (ISS). This citizen science project, known as Project MERCCURI, is led by UC Davis microbiologists, who are inves... Read More
An antimicrobial agent found in common household soaps, shampoos and toothpastes may be finding its way inside human noses where it promotes the colonization of Staphylococcus aureus bacteria and could predispose some people to infection. Researchers at the University of Michigan report their fi... Read More
ANYONE who walks in the woods will be familiar with witches’ brooms (pictured). Many trees sport these bushy tumours, which have a variety of causes. An important one is a group of bacteria called phytoplasma that are, in turn, carried from plant to plant by sap-sucking insects such as leafhoppe... Read More