It's a dog eat dog world, and bacteria have been living in it for a long time. It's of no surprise that bacteria have a sophisticated arsenal to compete with each other for valuable resources in the environment. In 2010, work led by University of Washington Department of Microbiology Associate P... Read More
A common ingredient in vegetable oils may help reduce infection with a bacterium that can cause stomach cancer and peptic ulcers, according to a study by UC San Diego scientists.
The ingredient, linolenic acid, killed the bacterium Helicobacter pylori in mice and reduced inflammation without ... Read More
For many bacteria and parasites looking to get a load of the fresh nutritional bounty inside your body, the skin is the first and most important gatekeeper. Schistosomas, however, and burrow right on through. These waterborne blood flukes, responsible for 200 million total worldwide cases of Sch... Read More
Though horizontal gene transfer (HGT) is widespread, genes and taxa experience biased rates of transferability. Curiously, independent transmission of homologous DNA to archaea, bacteria, eukaryotes, and viruses is extremely rare and often defies ecological and functional explanations. Here, we ... Read More
Acremonium kiliense form scraping nail isolated in Messina Policlinic, Laboratory of Mycology . Read More
Laurene Mascola's distinctive voice and laugh has won my heart this month. I found that when TWiM came up for the third time in my playlist the last couple weeks, I kept listening just for a fix. She should be a star.
I'm glad you had a good reaso... Read More
Researchers have made great progress in recent years in the design and creation of biological circuits — systems that, like electronic circuits, can take a number of different inputs and deliver a particular kind of output. But while individual components of such biological circuits can have pre... Read More