Creating and maintaining a clean, sustainable water supply means delivering drinking water and collecting wastewater while dealing with pathogenic microorganisms ... Read More
Pictured is a culture of Mycobacterium tuberculosis growing colonies in the distinctive "serpentine cord" form seen in many strains of M. tuberculosis. These cords are made up of chains of cells that make chains due to a cell wall factor of MTB.
The cell wall structure of Mycobacterium is a m... Read More
Watch the pilot episode of BioFilms in which we explore some creepy microbes just in time for Halloween. Learn how algae can suffocate a pond of all its life, discover the vampire bacterium known as Vampirococcus who literally sucks the life out its victims, and watch out for those sweet Hall... Read More
Most of the strains used belong to the Bacillus genus and the rest are just random colorful petri dish contaminants. :-)
Author: Rositsa Tashkova, Université de Nantes, France Read More
Vincent and Dickson discuss how infection of mice with helminths induces cytokines that reactivate a latent gamma-herpesvirus.
Vincent, Rich, and Kathy and their guests Clodagh and Ron recorded this episode at the 33rd annual meeting of the American Society for Virology at Colorado State University in Ft. Collins, Colorado.
Vincent, Dickson, and Daniel review how Viagra might be used to block transmission of Plasmodium falciparum, and introduce a new case study.
Hosts: Read More
Why are obesity, juvenile diabetes and asthma increasing? Is it something in the environment or in our modern lifestyle? Dr. Martin Blaser thinks that it may be due to changes in our microbiome – the ecosystem of tiny microscopic creatures that live in and on us. Learn about his hypothesis th... Read More
Vincent, Dickson, and Daniel solve their fishy tale, and present a new case study for your consumption.
The pathogen Escherichia coli O157:H7 can spread, likely airborne, more than one tenth mile downwind from a cattle feedlot onto nearby produce, according to a paper published ahead of print in Applied and Environmental Microbiology. The high percentages of leafy greens contaminated with E. coli ... Read More