We’ve all heard the claims of probiotic yogurts and their benefits for human health, but aside from improving our belly dancing skills, what exactly are probiotic bacteria doing?
An elegant study from the Jeffrey Gordon lab explored the effects of consuming fermented milk products (FMPs) cont... Read More
I listen to TWiM and perhaps this story (from mine ha!) will be of interests. A nicely written microbiology blog talking about two papers that use metagenomic sequencing on viruses in insect vectors: mosquitoes (animal viruses) and whitefly (plant viruses)
Not only did we find known human an... Read More
To our TWIV leaders!
If you have a mac with Apps, please go to the app store and download cell images.... I think you'll have a great time going through them.
One other thing - I listened to your show on science reform with interest but I ... Read More
In less than 30 years, there may be nothing left of the Titanic but a heap of “rusticles,” warns researcher Henrietta Mann, who has spent four years researching bacteria gnawing on its sunken hull.
A scientific expedition in 1991 to the disintegrating wreck some 12,400 feet (3,780 meters) to ... Read More
Researchers at Moffitt Cancer Center and colleagues at the University of South Florida have discovered a mechanism that explains how some cancer cells “hijack” a biological process to potentially activate cell growth and the survival of cancer gene expression.
Their study appeared in a recen... Read More
The research findings, published this week in two papers in the journal Science provide new insights into the behavior of bacteria.
International collaborative research by Trinity College Dublin geneticists has established a blueprint as to how bacteria respond to environmental and nutritiona... Read More
Salmonella enterica is a leading cause of diarrhea illness worldwide, according to Sadhana Ravishankar, an assistant professor in the University of Arizona department of veterinary science and microbiology.
Each year the tiny, rod-shaped species of bacteria with a love for rapid reproduction ... Read More
As part of The Ungovernables' exhibition, The New Museum hosted The House of Natural Fiber (HONF), a new media art collective out of Yogyakarta, Indonesia. Yogyakarta is the second largest city on Java, a densely-populated island that hosts an active volcano named Mt. Merapi which erupted in 200... Read More
Fiber supplements may help the body’s own killer cells fight bacterial infection and reduce inflammation, greatly decreasing the risk of colon cancer.
Prebiotics are fiber supplements that serve as food for the trillions of tiny bacteria living in the gut. When taken, they can stimulate the g... Read More
A newly added session at the 2012 General Meeting of the American Society for Microbiology will focus on the latest data release by the NIH Human Microbiome Project (HMP).
The HMP has been a five-year endeavor to produce community resources to support the human microbiome field. These activit... Read More
Food safety officials are investigating whether raw fish in sushi and other foods is responsible for a multi-state Salmonella outbreak that has sickened eight people in Illinois.
So far, no deaths have been connected to the strain of the bacteria, which has sent 10 people to the hospital and ... Read More
In 1969 David Baltimore proposed that poliovirus RNA replication is coupled with packaging, in that only those genomes actively replicating will be selectively encapsidated. From an evolutionary standpoint, it is an ingenious requirement to ensure that only virus genomes capable of replication ... Read More
What looks like a Native American dream catcher is really a network of social interactions within a community. The red dots along the inner and outer circles represent people, while the different colored lines represent direct contact between them. All connections originate from four individuals... Read More
The next new acne treatment may be found in the produce section of your food store.
Largely due to its anti-inflammatory and anti-bacterial properties, the herb thyme -- which is found with other herbs in the produce section of most food stores -- may well earn itself a place in the skin care... Read More
At first glance, the inaugural 1812 issue of the New England Journal of Medicine and Surgery, and the Collateral Branches of Science seems reassuringly familiar: a review of angina pectoris, articles on infant diarrhea and burns. The apparent similarity to today's Journal, however, obscures a fu... Read More
Soil samples obtained from South American volcanoes have revealed a smattering of different microbe types that have somehow managed to survive in extreme conditions, the University of Colorado-Boulder (CU-Boulder) announced in a June 8 press release.
According to the university, the scientist... Read More
Volcanoes bring death and destruction, but out of the ashes life soon finds fertile ground. A unique experiment is sifting through floating debris from an ongoing volcanic event to see how microbes move in. The results may help in assessing a recent hypothesis that the first life forms may have ... Read More
A drug candidate that has shown promise for neutralizing dangerous bacteria also prevents growth of the parasite that causes malaria, new research by a Yale University team headed by Nobel laureate Sidney Altman shows.
The compound created in the labs of Altman and co-senior author Choukri Be... Read More
A new global study mapping human-animal diseases like tuberculosis (TB) and Rift Valley fever finds that an "unlucky" 13 zoonoses are responsible for 2.4 billion cases of human illness and 2.2 million deaths per year. The vast majority occur in low- and middle-income countries.
The report, wh... Read More
A new, nanometer-sized biosensor can detect a single deadly bacterium in tainted ground beef. How? Researchers attached nanoparticles, each packed with thousands of dye molecules, to an antibody that recognizes the microbe E. coli O157:H7. When the nanoball-antibody combo comes into contact with... Read More