The world of lipids does not always gets its due. Their oleaginous charm is not always appreciated, as we said here before. For example, have you heard of hopanoids? They are made by some bacteria and are an unusual kind of polycyclic lipids that resemble steroids, but with an extra ring. Just l... Read More
Scientists who work on genomics and are funded by the US National Institutes of Health (NIH) must post their data online so that others can build on the information, the agency has said in an update to its guidelines.
The change, which expands the remit of an earlier data-sharing policy, is ... Read More
For many people microbes are associated with infections, diseases and in general mainly negative things but some microbes actually do more good than bad for us. We often take for granted that without microbes we would not have many things that we eat and use everyday and, as a matter of fact, hu... Read More
Two new technologies could enable novel strategies for combating drug-resistant bacteria.
In recent years, new strains of bacteria have emerged that resist even the most powerful antibiotics. Each year, these superbugs, including drug-resistant forms of tuberculosis and staphylococcus, infect... Read More
Saudi scientists have found gene fragments of the deadly Middle East Respiratory Syndrome (MERS) virus in air from a barn housing an infected camel and say this suggests the disease may be transmitted through the air.
MERS, a serious respiratory illness caused by a virus known as a coronaviru... Read More
Beautiful metallic colonies of E. coli growing on Endo agar which is being used mostly for differentiation and isolation of Enterobacteriaceae strains.
Is it possible that our personal hygiene routines make us too clean? Are we soaping and cleansing away friendly microbes that help preserve skin health? A study presented at the 5th American Society for Microbiology Conference on Beneficial Microbes in Washington, DC, provides food for thought o... Read More
This is colony pic of T. mantagrophytes grows on potato dextrose agar media after 10 days of incubation at 30'C. this study is done for our research work from superfical mycoses s suspected cases.specimens taken from trunk as skin scrapping suspected of T. corporis.microscopic pic of this colony... Read More
Intracellular pathogens face many daunting problems, among them how to obtain enough energy and nutrients for active growth while, preferably, keeping the host cell alive for as long as possible. This issue is especially acute for pathogens that grow at a fast rate and reach large numbers. When ... Read More
this is reverse view of colony pic of trichophyton rubrum.
reverse side shows wine red colour.
specimen is skin scrapping collected from suspected cases of tinea cruris .
media: potato dextrose agar.
incubation temp :37'c for 1week.
microscopic finding shows pencil shaped macroconidai and t... Read More
Infections with the intestinal superbug C. difficile nearly doubled from 2001 to 2010 in US hospitals without noticeable improvement in patient mortality rates or hospital lengths of stay, according to a study of 2.2 million C. difficile infection cases.
Click "source" to read more. Read More
BDP FL maleimide
BDP FL maleimide is a bright and photostable thiol-reactive dye for protein labeling, an ideal replacement for fluorescein for microscopy. BDP FL is a borondipyrromethene dye which has absorption and fluorescence spectra similar... Read More
The long-observed association between pneumonia and heart failure now has more physical evidence, thanks to research in the School of Medicine at The University of Texas Health Science Center at San Antonio.
The researchers found proof that Streptococcus pneumoniae, the leading cause of comm... Read More
Salmonella bacteria are a common cause of infectious disease in human and animals. Salmonella is classically divided into species S. bongori and S. enterica – which is in turn further divided into more than 2,500 different serotypes. However, only a limited number of serovars that are responsibl... Read More
Genetically manipulated yeast can produce morphine, which could help get around the problems with poppy crops, which include climate, disease and war. Karen Hopkin reports.
Yeast. They already participate in producing some of the most popular pain-killing substances around: beer and wine. Now... Read More
German an French Scientists found out: Soil bacteria contribute to the taste and smell of white truffles.
Truffles, along with caviar, are among the most expensive foods in the world. Because they grow underground, people use trained dogs or pigs to find them. But the distinctive smell of tru... Read More