The World Health Organization is likely to raise its flu alert to the top of its six-point scale and declare a pandemic, its director-general indicated in an interview published on Monday.
In remarks setting the scene for another alert increase, but without saying when, WHO chief Margaret Cha... Read More
Under a plate magnification of 37,800X, this colorized transmission electron micrograph (TEM) depicted the A/New Jersey/76 (Hsw1N1) virus, while in the virus’ first developmental passage through a chicken egg. Read More
Lately, we have seen commercials that promote striking the balance of "good bugs" in our own gastrointestinal (GI) tracts. Our local grocery likely has a variety of colorfully packaged yogurts boasting "live and active cultures." These products are designed to keep the good microflora happy and ... Read More
"I've got some bad news."
The voice on the conference call last week was Frank Plummer, a Canadian scientist who had just spent 24 hours analyzing virus samples from 51 seriously ill people in Mexico.
The news: Seventeen people carried a completely new type of flu virus, one which had its ... Read More
Around Thanksgiving 2005 a teenage boy helped his brother-in-law butcher 31 pigs at a local Wisconsin slaughterhouse, and a week later the 17-year-old pinned down another pig while it was gutted. In the lead-up to the holidays the boy's family bought a chicken and kept the animal in their home, ... Read More
Dengue fever is a terrible viral disease blighting many of the world's tropical regions. Carried by mosquitoes, such as Aedes aegypti, 40% of the world's population is believed to be at risk from the infection. What is more, previous exposure to other strains of the fever does not confer protect... Read More
If a little-known microbe called Arcobacter butzleri has contaminated the water you drink or the food you eat, this troublesome pathogen could make you sick. Symptoms include diarrhea, stomach cramps, nausea, vomiting and fever, all of which can become chronic if left untreated.
But investiga... Read More
The U.S. Forest Service is closing thousands of caves and former mines in national forests in 33 states in an effort to control a fungus that has already killed an estimated 500,000 bats.
Bats have been dying at alarming rates from what scientists call "white-nose syndrome," so-named because ... Read More
With the advent of the rapid spread of H1N1 it is often a challenge to explain the need to be vigilant about hand hygiene. CNN's Randi Kaye reporting on Anderson Cooper 360 reports on how germs from one sneeze can spread to hundreds, maybe thousands. The video has a great animation and illustr... Read More
I stumbled across this web video while on a search for resources about the importance of hand hygiene. Show this to your class and they will never forgot about the need for hand hygiene. With the recent outbreak of the new variant of H1N1 also known as Swine flu, you might be seeing this vid... Read More
MUSC has put together a nice page of Swine Flu related resources and FAQs. Read More
Michael Schmidt, Ph.D, a professor at the Medical University of South Carolina and a specialist in pandemic flu preparations, gives an overview of the Swine Flu virus and explains how it first reached South Carolina. Click Source to view. Read More
The swine flu virus that has frightened the world is beginning to look a little less ominous. New York City officials reported Friday that the swine flu still has not spread beyond a few schools. In Mexico, very few relatives of flu victims seem to have caught the virus.
One flu expert says t... Read More
As H1N1 influenza A (swine flu) spreads, keeping hands clean is one of the most important ways to prevent infection and illness. “Frequent handwashing is probably the single most effective and simplest intervention you can do to protect yourself and your family,” according to Dr. Judy Daly, spok... Read More
For 50 bucks an hour, the UC Davis Plant Transformation Facility, one of the premier genetic-modification labs in the US, will offer its services to anyone with a dish of DNA, a vegetable, and a mutated dream. It is a place where ordinary supermarket fruits and vegetables are converted into new ... Read More
What if scientists, instead of rushing to publish or perish, chose to cooperate? Sean Cutler decided to do “a little experiment,” as he calls it, and you can see the results in the forthcoming issue of Science.
The journal carries an article by Dr. Cutler and 20 other researchers in the Unite... Read More
Precambrian. About 700 million years ago, one of the most significant - and most mysterious - events in the history of life on Earth occurred. Suddenly, there was more to life than just single-celled microbes. Within a few tens of millions of years, an extraordinary array of large animals appear... Read More
A vast majority of the World Bank’s projects to combat AIDS failed to perform satisfactorily over the past decade, with the ones in Africa, the region at the epicenter of the pandemic, registering the worst record, according to a new internal evaluation.
Seven of 10 AIDS projects that the ban... Read More
The flu that is moving through humans appears to have a combination of genes from two normally separate sets of pigs, those from the Americas and from Eurasia, scientists say.
However, it is unknown how those pigs met, and there is not yet any genetic proof that this particular flu was ever i... Read More