Vincent visits Medimmune and speaks with Wade, Matt, Nicole, and Ken about why they work in industry and their daily roles in a biotechnology company.
Hosts: Vincent Racaniello.
Guests: Wa... Read More
Vincent meets up with Janet Butel and Rick Lloyd at Baylor College of Medicine to talk about their work on polyomaviruses and virus induced stress.
Host: Vincent Racaniello
Guests... Read More
For MoMA PS1's Young Architect Program, David Benjamin and the architecture firm, The Living, utilized cutting-edge bio-design technologies to create a completely organic, compostable tower. The winning structure is composed of discarded cornstalks and mushroom material, and used zero energy in ... Read More
We must change how antibiotics are used and adopt proactive strategies, similar to those used to save endangered species. Preservation of the efficacy of antibiotics and to stabilization of antibiotic-susceptible bacterial ecosystems should be global goals.
We urge all of you to participate i... Read More
microbes which may be a single cell or multicellular organism. The study of microbes is called microbiology, a subject that began with Antonie van Leeuwenhoek's discovery of microorganisms in 1675, using a microscope of his own design. Read More
Researchers in Japan have shown that they can remove Escherichia coli from drinking water using tiny tubes made of human serum albumin.
E. coli is a very common type of bacteria, many strains of which are harmless. Some strains, however, such as enterohemorrhagic E. coli O157, are life-threat... Read More
A microorganism (from the Greek: μικρός, mikros, "small" and ὀργανισμός, organismós, "organism") is a microscopic organism, which may be a single cell or multicellular organism. The study of microorganisms is called microbiology, a subject that began with Antonie van Leeuwenhoek's discovery of m... Read More
The Ebola outbreak ravaging West Africa is "totally out of control," according to a senior official for Doctors Without Borders, who says the medical group is stretched to the limit in responding.
The outbreak has caused more deaths than any other of the disease, said another official with th... Read More
The fungus responsible for an outbreak of contaminated Greek yogurt last year is not harmless after all but a strain with the ability to cause disease, according to research. "When people think about food-borne pathogens, normally they list bacteria, viruses, and maybe parasites. Fungal pathogen... Read More
Many pathogenic bacteria use special secretion systems to deliver toxic proteins into host cells. LMU researchers have determined the structure of a crucial part of one of these systems – which are possible targets for novel antibiotics.
Click "source" to read more. Read More
After much rejoicing at the news last month that LEGO would mass-produce a set of female scientist minifigures, the company has released a prototype of the final set to its original designer, Ellen Kooijman (a.k.a. Alatariel Elensar), who recently posted images of the box and individual parts on... Read More
Malaria parasites can change their host’s scent to attract mosquitos and spread their offspring, report researchers, who say the scent change could be used as a diagnostic tool.
“Malaria-infected mice are more attractive to mosquitos than uninfected mice,” says Mark Mescher, associate profess... Read More
Gram stain done on S. pyogenes showing the characteristic long G+ streptococcus chains. Culture grown on blood agar for 48 hrs at 37 degree’s C. Read More
A new study clarifies how Group A Streptococcus (strep) bacteria resist the human immune system.
The research could eventually lead to the development of a safe vaccine against strep throat, necrotising fasciitis (flesh-eating disease), and rheumatic heart disease.
Previous efforts to deve... Read More
Experiments with the most dangerous human viruses, such as Ebola virus and Lassa virus, are carried out in biosafety level 4 (BSL-4) laboratories. Since visiting the Northeast Infectious Diseases Laboratory BSL-4 and releasing the documentary video Threading the NEIDL, I was given the opportunit... Read More
Contrary to popular belief, the foodborne pathogen Campylobacter jejuni is not a harmless commensal in chickens but can cause disease in some breeds of poultry according to research. Campylobacter jejuni is the most frequent cause of foodborne bacterial gastroenteritis in the world and the Cente... Read More
No admission for bacteria: Scientists from the University of Freiburg have succeeded in preventing Pseudomonas bacteria from entering host cells with the help of a sugar complex. Dr. Thorsten Eierhoff and junior professor Dr. Winfried Römer from the Institute of Biologie II, both members of the ... Read More
Many studies have shown that more severe illness and even death are likely to result if you develop a secondary respiratory infection after developing influenza. Now, however, a team of researchers based at The Wistar Institute has determined that if you reverse the order of infection, the bacte... Read More
People who get bitten by a blacklegged tick have a higher-than-expected chance of being exposed to more than one pathogen at the same time.
The new research, published online today in the journal PLOS ONE, was conducted by scientists at Bard College, Sarah Lawrence College, and the Cary Insti... Read More
Wild poliovirus has been detected in the sewers of Brazil and Israel. Fortunately, no cases of poliomyelitis have been reported in either country. Why is poliovirus present in these countries and what are the implications for the eradication effort?
Wild type poliovirus (e.g. not vaccine-deri... Read More