MicrobeWorld

Hosts: Vincent Racaniello, Roberto Cattaneo, ... Read More

Scientists have long believed that measuring the amount of HIV in a person’s blood is an indicator of whether the virus is actively reproducing.

A University of Delaware-led research team reports new evidence that hidden virus replication may be occurring within the body’s tissue, despite un... Read More

Researchers from the University of Tübingen have been able to show for the first time how microorganisms contributed to the formation of the world's biggest iron ore deposits. The biggest known deposits -- in South Africa and Australia -- are geological formations billions of years old. They are... Read More

In this blog post, I show how students in my freshman "introduction to cell and molecular biology" course used "creativity"-based approaches to better understand concepts in the course---as they prepare for their upcoming final exam. I believe that this kind of approach truly helps with student... Read More

A cocktail of non-pathogenic bacteria naturally occurring in the digestive tract of healthy humans can protect against a potentially lethal E. coli infection in animal models according to research presented today at the 113th General Meeting of the American Society for Microbiology. The researc... Read More

A new study led by researchers from Harvard School of Public Health (HSPH) and the Wellcome Trust Sanger Institute in the UK has, for the first time, used genome sequencing technology to track the changes in a bacterial population following the introduction of a vaccine. The study follows how th... Read More

Scientists at the University of California, Davis have engineered a strain of photosynthetic cyanobacteria to grow without the need for light. They report their findings today at the 113th General Meeting of the American Society for Microbiology.

“In this work, we used synthetic biology appr... Read More

Bacteria that glide together… make art together? This contender in the Art of Science competition run by Princeton University in New Jersey, entitled The history of gliding, depicts the squiggly gliding paths of the bacteria Myxococcus xanthus.

M. xanthus are social bacteria that move in coor... Read More

On this Mothers' Day, I reflect on the role my late mother had on my own decision to become a scientist. We all owe are mothers a great deal, and not just for the mitochondria! So hurray for mothers everywhere! Read More

Over the past 30 years, the combined efforts of scientists and clinicians have delivered remarkable successes in HIV therapeutics. Since 1987, the FDA has approved more than 30 antiviral drugs, including 12 HIV protease inhibitors and one integrase inhibitor. These drugs stop ~99% of viral repli... Read More

I can tell you the exact date that I began to think of myself in the first-person plural — as a superorganism, that is, rather than a plain old individual human being. It happened on March 7. That’s when I opened my e-mail to find a huge, processor-choking file of charts and raw data from a labo... Read More

Another major goal of synthetic biology is to engineer unnatural molecules and compounds into systems and tools that mimic those found in biology. For instance, Joanna Aizenberg and her laboratory have pioneered using self-assembling synthetic nanofibers to generate capture-and-release devices t... Read More

Researchers from CNRS, Université Toulouse III -- Paul Sabatier and IRD have elucidated new molecular mechanisms involved in resistance to visceral leishmaniasis, a serious parasitic infection. They have shown that dectin-1 and mannose receptors participate in the protection against the parasite... Read More

I can tell you the exact date that I began to think of myself in the first-person plural — as a superorganism, that is, rather than a plain old individual human being. It happened on March 7. That’s when I opened my e-mail to find a huge, processor-choking file of charts and raw data from a labo... Read More

Bacterial resistance to antibiotics is bad enough, but what if drug resistance also gives bacteria the ability to fend off attacks by the immune system? In a study in mBio this week scientists identify a lose-lose situation with colistin and Acinetobacter baumannii: bacteria resistant to colisti... Read More

Norovirus is the most common cause of acute gastroenteritis in the United States. Each year, it causes about 21 million illnesses and contributes to about 70,000 hospitalizations and 800 deaths. Norovirus is also the most common cause of foodborne-disease outbreaks in the United States. Research... Read More

Hosts: Vincent Racaniello, Rich Condit, Read More

Food microbiology laboratories continue to submit false negative results and false positive results on a routine basis. A retrospective study of nearly 40,000 proficiency test results over the past 14 years, presented today at the 113th General Meeting of the American Society for Microbiology, ... Read More

Michael Pollan, food author, activist and journalism professor, wrote this week’s cover story about the organisms with which we share our bodies — and how we’re dependent on them. His book “Cooked: A Natural History of Transformation” came out last month. His last article for the magazine was ab... Read More

On May 8th JoVE will publish research that demonstrates how a biosensor can detect antibiotic resistance in bacteria. This new technology is a preliminary step in identifying and fighting superbugs, a major public health concern that has led to more deaths than AIDS in the United States in recen... Read More