In episode 63 of MicrobeWorld Video, Dr. Stan Maloy talks with Forest Rohwer Ph.D., Professor of Biology, San Diego State University, about his research on the microbes of the ocean, coral ree... Read More
Dear TWiM Team
A fascinating article from New Scientist this week.
Standard medical teaching is that the foetus is sterile and that the microbiome only begins to develop post natal.
New research from Spain indicates that the microbiome s... Read More
In as little as 100 generations, yeast selected to settle more quickly through a test tube evolved into multicellular, snowflake-like clusters, according to a paper published in Proceedings of the National Academy of Sciences. Over the course of the experiment, the clusters evolved to be larger,... Read More
Over 50 percent of bacterial infections in Indian hospitals are resistant to commonly used antibiotics, and surveys show that many widespread bacterial pathogens in India are also resistant to powerful, broad-spectrum antibiotics.
In 2010, a team of South Asian and British scientists analyzed... Read More
The investigation of a mystery disease that has killed dozens of children in Cambodia is advancing after the discovery in patient samples of a virus that causes hand, foot and mouth disease.
The Institut Pasteur du Cambodge found enterovirus 71 in 15 of 24 patients sampled since mid-June, Phi... Read More
We’ve all heard the claims of probiotic yogurts and their benefits for human health, but aside from improving our belly dancing skills, what exactly are probiotic bacteria doing?
An elegant study from the Jeffrey Gordon lab explored the effects of consuming fermented milk products (FMPs) cont... Read More
In less than 30 years, there may be nothing left of the Titanic but a heap of “rusticles,” warns researcher Henrietta Mann, who has spent four years researching bacteria gnawing on its sunken hull.
A scientific expedition in 1991 to the disintegrating wreck some 12,400 feet (3,780 meters) to ... Read More
Ultraviolet rays help prevent the spread of chickenpox, meaning people in milder climates are more at risk of catching the disease, according to new research. The discovery could lead to new ways of preventing chickenpox and its more severe relative, shingles.
A researcher at St George’s, Uni... Read More
A growing body of evidence underscores the importance of human gut bacteria in modulating human health, metabolism, and disease. Yet bacteria are only part of the story. Viruses that infect those bacteria also shape who we are. Frederic D. Bushman, PhD, professor of Microbiology at the Perelman ... Read More
As part of The Ungovernables' exhibition, The New Museum hosted The House of Natural Fiber (HONF), a new media art collective out of Yogyakarta, Indonesia. Yogyakarta is the second largest city on Java, a densely-populated island that hosts an active volcano named Mt. Merapi which erupted in 200... Read More
A generally accepted, 44-year-old assumption about how certain kinds of bacteria make energy and synthesize cell materials has been shown to be incorrect by a team of scientists led by Donald Bryant, the Ernest C. Pollard Professor of Biotechnology at Penn State and a research professor in the D... Read More
Fiber supplements may help the body’s own killer cells fight bacterial infection and reduce inflammation, greatly decreasing the risk of colon cancer.
Prebiotics are fiber supplements that serve as food for the trillions of tiny bacteria living in the gut. When taken, they can stimulate the g... Read More
Soil samples obtained from South American volcanoes have revealed a smattering of different microbe types that have somehow managed to survive in extreme conditions, the University of Colorado-Boulder (CU-Boulder) announced in a June 8 press release.
According to the university, the scientist... Read More